Paul Cross grew up in Papua New Guinea and Australia and has travelled extensively around the world pursuing his passion for fishing and seafood. A keen fisherman from a young age, Paul has over 20 years of spearfishing experience and loves catching crayfish.
Victoria Ramshaw grew up in England, Canada and Australia. She developed a fascination with the sea at an early age, fishing and catching seafood with her two brothers. She is an enthusiastic photographer and an accomplished cook.
In this book, Paul and Victoria share their techniques for catching and cooking seafood, their passion for the outdoors lifestyle and their love of the Australian coast.